The second test run of the first product has been completed and I am very happy with the results. Please say hello to the first treat in the "I Left My Heart in San Francisco" line called "Veggie Parm". This treat is inspired by one of my husband's favorite dishes Chicken Parmesan. The color is exactly what I was going for and it smells and tastes like Chicken Parm minus the chicken...so like cheese pizza!
The ingredients include organic oat flour, brown rice flour, egg, olive oil, tomato paste, beet powder, parmesan cheese, mozzarella cheese, garlic powder, oregano, and filtered water.
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